Last weekend I hosted some friends for dinner at my house and made this DELICIOUS blue cheese soufflé dip from The Crossing. How to Make1 egg, lightly beaten1/4 cup milk1 cup mayonnaise1 cup finely crumbled blue cheese1 cup grated cheddar cheese1 cup diced onion1/4 teaspoon salt or to taste1/4 teaspoon ground pepper or to taste […more]
Posted in: St. Louis
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